Making Oreo Truffles with the Mrs before I head back to school tomorrow. Here are my wife's secrets to making perfect Oreo truffles
Ingredients
1 Package Oreos (brand name)
1 Brick Philadelphia Cream Cheese (brand name ONLY)
1 Bag (11.5oz) Hershey's Milk Chocolate Chips
1 Tsp Cooking Oil
Directions, Part I
Blend Oreos and cream cheese until completely black
Ball up into teaspoon size balls
Stick a toothpick in to each ball
Directions, Part II
Place in freezer until frozen all the way through (~30 minutes)
Melt Hershey's chocolate in a bowl
Add a little oil
Roll the truffle in the melted chocolate, using the toothpick as a handle
Placed the truffle on wax paper
Place in freezer for approximately 5 minutes
Remove truffles from freezer and remove toothpick
Use additional melted chocolate to cover the hole where the tooth pick was
Place back in freezer until chocolate hardens
Enjoy!
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